GCBC Grantees engage at 16th meeting of the Conference of the Parties to the Convention on Biological Diversity (COP 16)

GCBC Grantees engage at 16th meeting of the Conference of the Parties to the Convention on Biological Diversity (COP 16)

GCBC Grantees engage at 16th meeting of the Conference of the Parties to the Convention on Biological Diversity (COP 16)

By GCBC Grantees

Several of the GCBC’s grantees took part in COP16 in Cali, Colombia between 21 October and 1 November, 2024. During this global gathering delegates discussed progress on the implementation of the historic Kunming-Montreal Global Biodiversity Framework (2022) while negotiators discussed ways of preserving biodiversity and tackling the impact of climate change. 

The Nature Transition Support Programme (NTSP) – UNEP’s World Conservation Monitoring Centre (UNEP-WCMC) hosted a side event ‘transforming economies for nature and people’ to shed light on the dependency of countries’ economies on nature, and the importance of re-thinking how they can change their development trajectories to achieve sustainable development. Featuring a panel comprising of representatives from the governments of Colombia, Ecuador, Ghana and Vietnam. The event showcased the results of the programme achieved to date and sparked a lively debate on how identified challenges can be addressed. Read more on this programme at: https://lnkd.in/dmpp2cdt 

Nature Transition Support Team
The Nature Transition Support Team at COP16

CIASE, the GCBC’s partner on the Gran Tescual Indigenous Reservation Climate Plan, hosted a side event with the Gran Tescual Indigenous Reservation, titled “Pan-Amazonian Dialogue: Intersectional Experiences on Biodiversity and Climate.” Genith Quitiaquez (former governor of the Reservation), Carola Mejía (Climate Justice Coordinator at the Latindadd Network), and Rosa Emilia Salamanca (CIASE Director) shared insights on the ways in which intersectionality, care, and transformative resilience can strengthen the bonds between biodiversity and climate action. 

CIASE also participated in the International Meeting on Women and Biodiversity in collaboration with the Colombian Ministry of Foreign Affairs and the Women’s Vice Ministry. This effort contributed to the Inírida Declaration, a set of recommendations aimed at including women and diverse populations in climate action and biodiversity conservation. 

In collaboration with the Government of Nariño, a department of Colombia, CIASE also presented a photographic exhibition showcasing the botanical richness of the Gran Tescual, inspired by the Illustrated Botanical Guide of the Gran Tescual Reservation. This initiative is part of the “Climate Plan of the Gran Tescual Reservation” project.  

 

CGIAR / CIP – International Potato Center, project team for ‘Harnessing Andean Crop Diversity to Weather Climate Change’ in collaboration with Agrosavia, organized an event on Integrated Conservation, which improves the linkages between in-situ and ex-situ agrobiodiversity conservation. Numerous “seed guardians” from Colombia, Ecuador, Peru and Bolivia attended. To find out more, the open access Spanish language factsheet, Characterizing agrobiodiversity is key to adapting Andean agricultural systems to drought and pests, is available to download here. 

Alliance of Bioversity International ’Diversity for Resilience and Livelihood’ The project manager, Dr. Dejene K. Mengistu from the Alliance of Bioversity International and Dr. Basazen Fantahun, from Ethiopian Biodiversity Institute (EBI) (a local implementation partner) presented a poster describing the drivers and lock-ins of green development pathways, a proposed research framework, project objectives, and planned activities with expected outputs to more than 250 attending participants in the blue zone of COP16. The poster presentation was well received, generating constructive comments and suggestions from experienced experts in the areas of forest restoration and management. 

 

 

GCBC project leaders build connections and share learning at International Environment and Climate symposium

By Samantha Morris, Royal Botanic Gardens, Kew

The Global Centre on Biodiversity for Climate (GCBC) project leaders joined practitioners, researchers and representatives of Indigenous peoples’ organisations from other UK Government environment and climate research programmes in Nairobi for the first International Environment and Climate Research Symposium.

Nature and the environment are the bedrock of our planet, which is facing a triple crisis of climate change, biodiversity loss and pollution. Action is urgently needed to address these critical issues to secure sustainable livelihoods and human wellbeing.

In September, the International Environment and Climate Research Symposium brought together 84 practitioners, researchers and representatives of Indigenous peoples’ organisations from three of the United Kingdom’s largest environment and climate research programmes. Collectively these three programmes manage £50 million across Africa, Asia, and Latin America:

Establishing shot of attendees at the Kenya Symposium
Delegates at the International Environment and Climate Research Symposium in Nairobi, Kenya Picture: Kew Gardens

The Symposium was held in Nairobi, Kenya. It was planned and delivered in partnership, drawing on the unique skills and experience held by each of the three programmes. Sessions were split over several days, with each programme taking time to meet individually, ending with a joint programme day on 19 September.

Connection in action

For the GCBC, connecting and collaborating with other research programmes demonstrates the potential of working to coordinate research to find solutions to climate change that benefit both people and nature.

All 14 GCBC projects that received funding from the first competitive research grant competition attended the Symposium with 28 project leaders and partners in Nairobi.

During the individual day, the GCBC projects were given space to get into the detail, mapping the characteristics of each project with a focus on geography, themes, methods, and partners. This identified a wide range of synergies across a diverse group of research projects. These points of connection will support the GCBC programme to identify areas where we can develop tools, evidence, and resources to deliver greater impact.

The day also addressed Gender Equality and Social Inclusion (GESI), barriers and opportunities to research impact, and strategies for communicating and influencing to amplify research outcomes. Across these areas, projects shared their experiences as they move from existing practice to better practice, exchanging tools and ideas along the way.

During the joint day, participants from all three programmes enthusiastically exchanged practical ideas, concrete solutions and lived experiences to turn knowledge into impact.

Watch the video from the Symposium below:

The rich discussion highlighted several opportunities:

  • The value of building trust with communities to genuinely devolve decision making, power, and resources to local actors.
  • Sustaining effective stakeholder engagement from the start of interventions and building long term relationships beyond project cycles.
  • Constantly evaluating trade-offs and synergies that accompany a systems approach

To carry these ideas, forward participants from all three programmes discussed the potential for ongoing learning exchange, as well as opportunities and pathways for knowledge sharing.

From connection to collaboration

Overall, the Symposium was an energising and inspiring event, an opportunity to build connect and share both within the GCBC programme and with other UK Government programmes.

Work is underway to explore what future connection and collaboration between UK Government programmes could look like, building on the ideas shared by participants at the Symposium.

Cefas: New Initiatives Tackle the Challenges of Making Food Truly Sustainable

This article was originally published on cefas.co.uk on 9th November 2023

A new paper published today sets out a vision for incorporating the fundamentals of sustainability into the design of entire food systems. The paper, Operationalising One Health for Food Systems, published in the journal One Earth, describes the challenges of producing food that is safe, nutritious, economically viable, equitable and environmentally benign across a country’s food system.

The paper argues that the main challenge to sustainable food systems is in dealing with the many hazards associated with the food supply chain, stretching from those that limit supply – like pests, pathogens or chemical contamination – through to the ways that food production drives environmental degradation, including greenhouse gas emissions or fertilisers that damage river biodiversity.

(Image credit: One Earth, Cell Press)

One food wheel diagram.

Hazard control mainly happens inside of individual food sectors like maize crops, beef husbandry or prawn aquaculture, with little attention to how these sectors link and to how the hazards might spread between the sectors. Assessing each hazard individually is also problematic because it will not give the whole picture on their combined impacts on food supply or the environment. Crucially, we also lack the methods to look across all hazards and food sectors, to make informed decisions on which to prioritise.

The answer to this, according to the authors, lies in applying One Health principles to the whole food system. One Health is a concept that aims to optimise the health of humans, animals, plants and ecosystems, with each being equally important. Our paper proposes a ‘One Food’ approach where all food sectors are considered together, incorporating all hazards and the links between them.

The paper is an initiative of the One Food programme, a collaboration between the UK and South African governments, with partners from academia, intergovernmental organisations, industry and NGOs. The programme is developing a food risk tool that combines hazards across food sectors to identify and prioritise intervention strategies. It also examines the policy changes that will be needed to allow a food systems approach to be achieved and how stakeholders can take the movement forward.

Here at Cefas we understand well how land and sea are connected and that the food we produce must balance safety and adequate supply against environmental protection. We are delighted to bring together colleagues from across the food spectrum.

Neil Hornby, Chief Executive of the Centre for Environment, Fisheries and Aquaculture Science (Programme Lead)

This paper sets out our ambition for a future where animal and plant health experts work alongside environmental and social specialists to solve pressing food problems.

Ian Brown, Director of Scientific Services at the UK Animal and Plant Health Agency, the UK programme co-leads

The topic is discussed in the first of the new Cefas Unchatted Waters podcast series, where Cefas’ Chief Scientist, Professor Grant Stentiford and the One Food lead Dr Julie Bremner consider how these principles can be applied to produce safe and sustainable seafood. The programme will present its work in the 2nd One Food Community Forum on the 28th of November 2023 which is open for registrations currently on the One Food Community website. The One Food programme is funded by the Global Centre on Biodiversity for Climate (GCBC) which is a UK Official Development Assistance (ODA) research and development programme that funds research into natural solutions to climate change and poverty.

Delivering climate resilience through safe and sustainable food systems (OneFood project)

Country: South Africa

Partners: UK: Centre for Environment Fisheries & Aquaculture Science (Cefas), Animal & Plant Health Agency (APHA); South Africa: Department of Science and Innovation , (DSI); Council for Scientific and Industrial Research (CSIR); Human Sciences Research Council (HSRC); National Agricultural Marketing Council, (NAMC); Agricultural Research Council, (ARC); Department of Forestry, Fisheries and the Environment, (DFFE); FCDO SIN regional office; Intergovernmental: FAO; plus 13 other partners.

Summary: The indivisible link between food production and nature means that actions on food security impact the environment and vice versa. Climate change adds further complexity to this problem and the combination of these facts is thus a difficult balance that requires a clear understanding of the impacts associated with exploitation of the natural resources and the needs of the communities consuming the food. Hazards drive inefficiencies in food systems. These include those that impact food production and those hazards posed to the environment by production itself. To date, little consideration has been afforded to linkages between specific hazards in driving inefficiencies within and between food sectors, or the impact that multiple hazards have on food system efficiency and sustainability. In addition, appropriate investment in hazard control has not been articulated relative to potential gains for biodiversity, or to reductions in climate impacts resulting from improved food sector efficiency. The OneFood project places hazard profiling and management at the heart of environmentally, economically, and socially sustainable food system design. It seeks to develop new tools for calculating the impacts of hazards occurring between food sectors and considers the consequences for human, animal and plant health and the environment. The project maps hazards across and between food sectors with selected partner countries, will inform modelling of terrestrial and aquatic sectors applicable across multiple geographic and food sector contexts and will examine the food systems in the context of the Sustainable Development Goals, as well as biodiversity targets.

Related links: OneFood Community website

 

TerraViva Sustainable Landscape Approach (TerraViva project)

Gaitania, a coffee-growing community of the municipality of Planadas in the southern Tolima department of Colombia, is marked by several challenges: a prevailing monocropping production system for washed Arabica coffee, unsustainable agricultural practices, a complex history of social armed conflict, and a lack of access to markets. The absence of a landscape approach also makes decisions regarding biodiversity, climate change, and livelihoods a farm-by-farm issue at the will of each producer.

This project aims to foster a sustainable landscape approach in a post-conflict region. With initial GCBC R&D funding, the Sustainable Agriculture Network (SAN) and its partners sought to understand the situational context of the Gaitania region and the interactions of governance structures, communities, and socio-economic factors with the interconnected patchwork of different land uses, ecosystems, and land cover. Research entailed mapping all relevant stakeholders that play a role in the landscape and interviewing them at length. This includes political actors, farmer organisations and cooperatives, the local environmental regulator agency, and smallholder producers from the villages which are represented by essential governance bodies called Community Action Boards. Representatives from these communities also took part in workshops where the TerraViva consortium deployed a Community Capitals Framework (CCF) research approach which allowed the consortium to view the various elements, resources, and relationships within a community from a systems perspective.

The CCF focused mainly on the assets of a community rather than on community needs and deficits. It divides a communities’ assets into natural, human, social, cultural, built, financial, and political capitals and focuses on the interaction among the seven capitals and the resulting impacts across them. Guiding questions helped the community take an appreciative approach to analyse the various capitals and how they could be leveraged to strengthen or generate more assets. Additional efforts to understand the context of Gaitania’s coffee production included the mapping of the coffee value chain, drone-assisted cartography, and desk research using secondary data sources. A study to determine the applicability of a payment for ecosystem services model in the context of the Colombian regulations and institutions was also carried out.

Positive Impacts

Culminating with a participatory multi-stakeholder dialogue, the research results will lead to the creation of a Common Territorial Agenda – a long-term development vision built from the perspective of local stakeholders to enable innovative, systemic interventions by balancing environmental, social, and economic goals of the region’s stakeholders. However, the exploratory process itself has already yielded positive impacts with the community. The differentiated approach taken to build solutions – by recognising the community’s preponderant role in the decision making to build the Common Territorial Agenda – opened spaces for smallholder producers to think broadly and collectively about the state and future of their landscape.

The CCF workshops also raised local awareness of the opportunitiesthat Gaitania’s many assets present for the community’s development and of the negative environmental and social impacts of coffee farming and production caused by the current practices implemented by smallholder farmers. Further impacts will occur once the Common Territorial Agenda is implemented and will be measurable in the long term. 

Challenges

Transportation was the greatest challenge faced during the implementation of the research project due the distances from Gaitania to the main population center of Planadas and each of the villages. Difficulties were compounded by the poor state of the roads and variable weather. Travelling by day and having a local informant that could report on the weather conditions were important mitigating factors to address these challenges. Given the history of armed conflict in the area, additional safety measures were implemented, however, safety issues were not present during the work performed in situ. Maintaining constant contact with Community Action Board presidents to monitor potential safety issues was also important.

The project encountered participation challenges by two of the six villages targeted to take part in the pilot project. The lack of participation was largely owed to post-conflict recovery and peacebuilding efforts that included many unsuccessful international cooperation pilot projects that lacked sustainability and impactful results. Identifying the community capitals using the CCF was an important approach to differentiate this project and help with future plans. Maintaining a strong local presence in the Gaitania was also an important way to build rapport and trust with locals and community leaders.

Lessons learnt and next steps

This research project was designed to be replicable in many productive landscapes and tested in a complex region like Gaitania precisely to increase its replicability. As landscapes are social constructs, building trust with the targeted community is pivotal to ensure continued and active community engagement. This demands local presence, constant communication with community leaders, transparency during the process, and communication of results. Understanding the local context is also a critical factor for project success.

In a community like Gaitania, historical complexities can interfere with the technical aspects of project implementation. Therefore, social awareness and sensibility are necessary for productive and respectful interactions between field staff and community members.

Co-owning the One Food principle with the South African government (One Food project)

The One Food project seeks to develop a Food Risk Tool to assess and mitigate multiple hazards across the entire food system and to transform the way actors (governments, researchers, industry, third sector) perceive and work on food production to ensure economic, environmental, and social sustainability. Since such a transition is impossible without full buy-in from partner country policymakers, the project worked to secure South African government co-ownership of the concept.

This was achieved by targeted engagement with government departments through a series of scoping, workshops, and follow-up engagements. The project also supported in-country research and capacity development to expand the research on tools to assess the hazards present across food systems, linking multiple food sectors (e.g., farming, fishing, aquaculture, hunting) and multiple hazards (e.g., food safety hazards, pollution hazards, biodiversity hazards, climate hazards). This was done through a South African research fellowship scheme designed to support 8 postdoctoral fellows and up to 14 MSc studentships.

Positive Impacts

The South African Government Department of Science and Innovation (DSI), the Council for Scientific and Industrial Research (CSIR), and the Agricultural Research Council (ARC) have agreed to co-fund elements of the project. They are employing a coordinator and are considering allocating a full-time staff member to lead the project concept from the South African side. The departments are also championing the project in internal fora, leading upcoming workshops, and working with the UK project team to identify a second country to expand the concept to. DSI and ARCH have also fully endorsed the scheme and have agreed to ‘own’ and co-fund the fellowships. CSIR has agreed to oversee the scheme and to fund a scheme coordinator.

Challenges

Since One Food is such a broad project, there were challenges with navigating South African government departments to identify the best suited agency to take a lead and then to ensure other government departments remained engaged with the project. These challenges are overcome by having a strong stakeholder strategy informed by local expertise, a dedicated project engagement workshop at the inception phase, and a dedicated UK engagement lead to manage the diverse stakeholders and their needs.

The research fellowship scheme required negotiation with government departments and research councils with different priorities and personnel rules. This presented challenges in gaining agreement on the details of the fellowships and the employment and inclusivity processes that should be applied. The project is overcoming these by drawing on advice from stakeholders familiar with the South African government landscape (particularly from Foreign, Commonwealth & Development Office) and by developing pragmatic solutions to meet the requirements of the different actors and to accommodate South African government priorities.

Lessons learnt and next steps

This intervention has demonstrated that these types of projects are best led by UK Government departments rather than academia or NGOs. This results in more traction within overseas Governments which, with support from the local FCDO’s Science Innovation Network and other global initiatives that are already linked to a government (e.g., United Nations Environment Programme, Food and Agriculture Organization, etc.), leads to higher engagement and likelihood of successful delivery with partner countries.

The research fellowship scheme is an excellent way to support career development in collaborating countries and particularly to support under-represented groups. It is important to understand the scientific and research context to ensure fellowships are pitched at a useful level (undergraduate, graduate, or postdoctoral level) and understand how the fellowships might help future career opportunities. Diplomacy and compromise are key.

Developing novel seaweed cultivars from wild populations (Innovative Seaweed Aquaculture project ASTEC)

Seaweeds form some of the most productive systems in the marine environment. They support an immense diversity of species, provide valuable ecosystem services, and play an important role in mitigating climate change as major carbon sinks. Seaweed cultivation offers the potential for a nature-based, carbon neutral, and climate resilient solution to restore seaweed communities globally. Upscaling seaweed production offers a new, powerful approach to enhance community resilience, re-build natural seaweed communities, increase biodiversity, and enhance ecosystem services. It can also provide a socially acceptable means of restoring a communities’ local environment whilst maintaining economically sustainable livelihoods.

Eucheumatoids are tropical red seaweeds frequently used in the food and cosmetics industries. Increases in pest and disease outbreaks due to accelerating climate change, loss of genetic diversity, and biosecurity issues have led to seaweed production in Malaysia declining by 45% between 2012 and 2020, with catastrophic socio-economic impacts on the communities reliant on seaweed production. To address these challenges, there is an urgent need for new temperature-resilient cultivars derived from indigenous wild stocks, which can enhance the climate resilience of cultured stocks.

Positive Impacts

This project works with indigenous seaweed farming communities in Malaysia to collect populations from the wild for domestication trials at a research farm in Sabah. This has resulted in the discovery of new temperature-resilient cultivars that are brought into cultivation to enhance the climate resilience of cultured stocks in Malaysia. This is crucial to ensure the sustainability of the eucheumatoid industry despite the global climate change issues.

Challenges

The major challenge during the project was the impact of the water currents on farmed seaweeds. The conventional method of tying the seaweeds onto the cultivation lines using plastic ties (called ‘tie-ties’) led to high levels of seaweed loss from the lines and increased fish and turtle predation. Consequently, growth rates could not to be measured. To solve this problem, the wild eucheumatoids were placed into the nylon nets. Unfortunately, this method also proved ineffective as silt from the seabed covered the nets and smothered the seaweeds.

Following discussions with the local farmers, new baskets were deployed with a larger mesh-size to prevent the entrapment of silt. The eucheumatoids were placed into the new nets for 2-3 weeks to enable sufficient growth before tying onto the cultivation lines. This solved the problem and reduced the effects of fish and turtle predation.

Lessons learnt and next steps

The outcome of this project was to develop new temperature-resilient cultivars that can be used by seaweed farmers in Malaysia. A system was developed for coastal seaweed cultivation of new cultivars that can be replicated throughout Malaysia. Site selection, however, was found to be extremely important, particularly the levels of siltation in the water column, which can suppress eucheumatoid growth rates.